Fig. 2From: Exposure to environmental chemicals and cancer risk: epidemiological evidence from Japanese studiesSummary results for the association between dietary arsenic intake and cancer risk in the JPHC Study. a Arsenic intake (b) Inorganic arsenicData from Sawada et al. [73]*Adjusted HRs (95% CIs) for the highest versus lowest quartile category are shownCI, confidence interval; HR, hazard ratio; JPHC Study, Japan Public Health Center-based Prospective StudyBack to article page