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Fig. 4 | Genes and Environment

Fig. 4

From: Antimutagenic, anti-inflammatory, and antioxidative activities of the juice of Vitis ficifolia var. Ganebu, a woody vine in the grape family, known as Ryukyu-ganebu in Japan

Fig. 4

Effects of yamabudo (group 3), DBQ (group 4), and ganebu-K (group 5) on in vivo lipid peroxidation (a) and on plasma GOT levels (b). Results in group 1 serve as a negative control and those of group 2 as a positive control. SD is indicated by bars (n = 5). *p<0.05 and ** p<0.01, significantly different from group II

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Genes and Environment

ISSN: 1880-7062

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